This avocado pudding recipe is so good, you’ll want to eat it every day! It’s creamy, dreamy, and full of healthy fats that will keep you satisfied.
1 large avocado
1/2 cup unsweetened almond milk
1/4 cup honey
1 teaspoon vanilla extract
1/8 teaspoon salt
1. Add all ingredients to a blender and blend until smooth.
2. Pour pudding into individual bowls or cups.
3. Chill in the refrigerator for at least one hour before serving.
4. Top with your favorite toppings and enjoy!